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Medium Red | France

Decelle-Villa Vosne-Romanée

Decelle-Villa Vosne-Romanée

Jewel of Pinot Noir

Regular price ₱4,900
Regular price Sale price ₱4,900
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Varietal: Pinot Noir
ABV: 13-13.5%
Origin: Burgundy, France
Vintage: 2015

Size: 750ml

Accolades

91 points, La Revue du Vin de France

Taste Notes

Eyes: Lively ruby
Nose: Great elegance, cherry, strawberry, and undergrowth
Mouth: Present and very ripe tannins, fleshy with great aromatic persistence

How to Enjoy

Pair with mature cheeses, game, or red meat.

Serving temperature: Cellar temp. at 13-16°C
Storage: Up to 3-5 days after opening

About this Product

What an impressive and powerful Pinot Noir made by Decelle-Villa, balancing richness and structure. This Vosne-Romanee shows freshness and a gently reductive edge to the vibrant red-fruit and wild-herb accents. The palate is mouth-filling, including rich fruits with assertive tannins and a dense, chewy finish. Enjoyable now, It's certainly worth aging.

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About Decelle-Villa

Olivier Decelle became famous in the wine world for creating Mas Amiel, one of the most appreciated wineries in South France. Later on, he brought life and reputation back to Château Jean Faure from St-Émilion, the neighbour of Cheval Blanc. His love for Burgundy made him purchase land in many appellations and he restored an abandoned cellar in Nutis-Saint-Georges where these handcrafted wines are aged. Decelle-Villa’s unique style is all about finesse and purity. All their wines are certified organic.

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About France

French wine is nearly synonymous with fine wine and all things epicurean, France has a culture of wine production and consumption that is deeply rooted in tradition. Many of the world’s most beloved grape varieties originated here, as did the concept of “terroir”—soil type, elevation, slope and mesoclimate combine to produce resulting wines that convey a sense of place.

Accordingly, most French wine is labeled by geographical location, rather than grape variety. So a general understanding of which grapes correspond to which regions can be helpful in navigating all of the types of French wine. Some of the greatest wine regions in the world are here, including Bordeaux, Burgundy, the Rhône and Champagne, but each part of the country has its own specialties and strengths.

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About Pinot Noir

Pinot Noir is a black-skinned grape variety used to produce dry red and rosé wine, as well as sparkling wine. One of the most finicky grapes to grow, Pinot Noir demands a lot of attention in both the vineyard and winery. The combination of quality and complexity in Pinot Noir has made it one of the world’s most popular red wines. Pinot Noir is the greatest wine of Burgundy and proves that it is unquestionably worth the effort. In fact, it is the only red variety permitted in Burgundy.

Pinot Noir is typically a dry wine, which means there is little to no residual sugar. Thus, there are minimal carbohydrates, and there is no protein or fat. The caloric content comes from alcohol; a standard 5 ounce pour of Pinot Noir has about 120 calories.

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