Origin: Oaxaca, Mexico
Sight: Crystalline with silver glitters
Nose: Orange peel, studded pumpkin, nutmeg
Palate: Tropical fruits, toasted almonds, maple syrup
ABOUT THIS MEZCAL
Montelobos is an artisanal mezcal that explores the abundant flavours of the agave. Through an obsessive process of collaboration, respect for tradition, and desire for experimentation.
Mezcal Espadin distilled with turkey breast, local seasonal fruits, and spices. This Montelobos Pechuga is produced from a third distillation with turkey, it offers a sensorial experience of all the spices and fruits that have been meticulously selected. Montelobos pays homage to the traditions of Oaxaca with an experiment based on traditional forms and traditional ingredients.