Smooth, medium long finish. Tannins are soft, very well balanced, easy to drink.
Ratings & Awards 14 Times Premier Winery of the Year – VinItaly Winery Banfi Vintners from Tuscany, Italy Variety Sangiovese, Cabernet Sauvignon, Canaiolo Nero Sight Nose Violets Taste Dry, harmonious taste of black-fruit Food Pairings Meats, pasta and even spicy dishes. Expert Reviews
Benchmark Grant Burge Cabernet Sauvignon - Australia - Medium to full bodied, aromas of blackberries, blackcurrants, cassis and spice. Excellent accompaniment to red meat, especially lamb and hard cheeses. Bay Bridge Cabernet Sauvignon - USA De Bortoli: "Deen Vat 9" - Australia - Full Bodied, dry, medium acidity, average tannin, moderate intensity, medium finish, blackberry, black currant. Best with grilled lamb chops or Burger topped with Gruyere.
Ratings & Awards Winery Undurraga from Central Valley, Chile Variety Cabernet Sauvignon Sight Nose Blackcurrant and licorice. Taste Ripe and very juicy fruit. Food Pairings Expert Reviews [testimonials] /testimonials]
Ratings & Awards 91 Points – Wine Spectator Winery Antoine Moueix from Medoc, Cru Bourgeois, France Variety 60% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc, 3% Petit Verdot Sight Nose Delicate red fruit aromas such as strawberries, along with violets and raisins fragrances combined with notes of dried fruits and cedar Taste […]
Ratings & Awards Winery Parker from Coonawarra, Australia Variety Cabernet Sauvignon, Merlot Sight Nose Taste . Food Pairings Expert Reviews
Ratings and Awards Winery Familia Martinez Bujanda from La Mancha, Spain Varieties 100% Cabernet Sauvignon Sight Bright and clear, with depth. Cherry-black colour with bluish iridescence. Nose Balsamic and spiced hints from the cabernet Taste Robust, with a lot of backbone initially unfolding a full-bodied sensation horizontally and vertically. Certain grape tannins provide fleshiness […]
Elegant with subtle oak integration.