Chase Distillery is Britain’s first single-estate distillery. The potatoes utilized in the making of Chase Vodka is all grown in their own farm in Herefordshire. William Chase, the founder is often heard talking about the provenance of Chase Vodka and he believes that it is the rich, red Hereford soil and our Single-estate mentality that have led to our spirits being named ‘The World’s Best’.
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Awards and Recognition Family-Owned Winery of the Year, 2012 New York International Wine Competition Winery Morgan Bay Cellars, Napa Valley, USA Composition Zinfandel Sight Ruby Nose Bold fruit, spice characteristics, rich aromas Taste Juicy flavors of blackberry and black pepper. Well-balanced with good acidity, soft tannins and a long, smooth finish. Food [...]
Distilled in 2005, this vintage is a blend of both pot still and column still distillation from the West Indies Rum Distillery. Full of personality, it is aged 11 years in Barbados and 2-3 years in France, and offers aromas of nougat, chocolate mint and candied walnut, evolving next to candied orange and vanilla with [...]
A revival of the Vermouth Chinato, the three Mancinos combined with rich red Barbera D'Asti DOCG wine and Quinine bark Calissaja. Giancarlo’s hybrid of the three Mancino Vermouths, Secco, Bianco and Rosso centered on Erede di Chiappone Armando Barbera d’Asti D.O.C.G, with added pure quinine bark Calissaja, has roused a new tier of Vermouth. With the instinctive grand recognition of Mancino, it lingers on a rich, deep, red, bitter wine pallet, tailoring the Chinato a notable digestive/aperitif. Serve chilled or warmed.
Ratings & Awards Winery Mount Langi Ghiran, Australia Variety Shiraz Sight Purple-Red Nose Driven by black fruit flavours like bramble, boysenberry, blackberry and cherry fruits, laced with blue florals and spice. Taste Intense blackberry, black cherry fruit flavours complimented by subtle oak spice, spearmint and pepper spice the region is famous for. The impressive [...]
Rich in juicy fruit and fragrant floral notes, with touches of oak-y resin. Unique expression in Armagnac, soft, resinous, intense. The first impression on the palate is an explosion of floral and complex aromas together with dry and resinous fruits. Intense, the velvet finish and persistent taste of violets
Chase Distillery is Britain’s first single-estate distillery. The potatoes utilized in the making of William’s Extra dry Gin is all grown in their own farm in Herefordshire. William Chase, the founder is often heard talking about the provenance of William’s Gin and he believes that it is the rich, red Hereford soil and our Single-estate [...]
Awards and Recognition The Most Awarded Gin of the last 10 Years Voted the World’s Best Gin by The Drinks Report in 2016 A versatile addition to any cocktail. An emphasis to the spicier, peppery notes of cassia and nutmeg harnessed to a higher strength make this perfect gin for cocktails and martinis. England Distilled. [...]
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A tribute to the character created by Charles Dickens in the Pickwick Papers, Reverend Stiggins, whose favorite drink was “pineapple rum.” The barks of Victoria pineapples are infused in Plantation 3 Stars rum, which is then further distilled. Separately, the pineapple fruit is infused in Plantation Original Dark rum. Both distillate and fruit infusion are [...]
Dark Red, Vanilla, Rhubarb, Italian Juniper, Orange, Toasted Wood. Perfect for Negroni and Manhattan. Infused with 38 botanicals, 10 of which are used for Amaro, and natural spirit on Trebbiano di Romagna wine base. Dark Imperial Amaranth red with a glint of caramel. A grand anatomy. Vanilla, Rhubarb, Juniper, toasted wood, Myrrh, Chiretta, Christmas spices (Cloves, Cinnamon bark, dried Orange). Remarkably balanced with a bittersweet medicinal root finish. 16% Vol.