|1.||Martini Cocktail: 80ml of Gin, 30ml of Mancino Vermouth Secco
Method: Stir with high quality ice and strain into a chilled coupe
Garnish: 3 olives on a pick or a lemon twist
“Frank Newman, American Bar 1904”
|2.||Bronx: 60ml of Gin, 15ml of Mancino Vermouth Secco, 15ml of Mancino Vermouth Rosso Amaranto, 20ml of fresh orange juice
Method: Shake with high quality ice and strain into a chilled coupe or on the rocks in a rock glass
“The World’s 10 Most Famous Cocktails in 1934”
Mancino Vermouth Secco
Clear, Super Dry, Lemon Grass, Marjoram. For the Best Gin Martini.
Infused with 19 botanicals and natural spirit on Trebbiano di Romagna wine base.
Clear, pale yellow with a hint of green. Full nose of Mediterranean herbs, Sage, Marjoram and Oregano, with delicate aromas of Lemon Grass, Dog Rose and Iris. Crisp white wine, Pimento and Nutmeg palate with a subtle bitter citrus finish. Breezy, clear and super dry. 18% Vol.
Perfect for dry Gin Martini.
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