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Medium Red | France

Château Marquis d'Alesme 2015

Château Marquis d'Alesme 2015

The complexity and refinement of a Margaux Grand Cru

Regular price ₱6,020
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Varietals: 60% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc, 3% Petit Verdot
ABV: 13.5%
Origin: Bordeaux, France
Appellation: Margaux Grand Cru

Size: 750ml

Accolades

95 points, Robert Parker: "The 2015 Marquis d'Alesme Becker is composed of 60% Cabernet Sauvignon, 30% Merlot, 7% Cabernet Franc and 3% Petit Verdot. It has a deep garnet-purple color and a broody, earthy/meaty nose over a core of crushed black currants, plum preserves and blackberry pie with hints of Indian spices and potpourri. The medium to full-bodied mouth displays a great core of rich black fruit flavors and a firm frame of ripe tannins plus seamless acid with a long, earthy finish."

94 points, James Suckling
93 points, Wine Spectator

Taste Notes

Eyes: Garnet-purple
Nose: Earthy/meaty nose over a core of crushed blackcurrants, plum preserves and blackberry pie with hints of Indian spices and potpourri
Mouth: A great core of rich black fruit flavors and a firm frame of ripe tannins plus seamless acid with a long, earthy finish

How to Enjoy

Pair with juicy and tender grilled red meats with mashed potatoes and mushroom duxelles.

Serving temperature: Cellar temp. at 13-16°C
Storage: Up to 3-5 days after opening

About this Product

This wine is full of character and brings the Orient and the West together. Dragon scales and moon gates stand alongside columns and arcades in perfect harmony. A sea of vines stretches out towards the Rising Sun on the horizon.

Marquis d’Alesme offers a highly unusual winetasting experience, where the pleasure of the senses vies with aesthetic enjoyment. A dreamlike utopia begins to emerge.

A Grand Cru becomes an experience… LA FOLIE D’ALESME.

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About Château Marquis d'Alesme

A Grand Cru Classé since 1855, Marquis d’Alesme contributes to the history and reputation of Margaux in its own special way. Ever since the eighteenth century, Marquis d’Alesme has made Bordeaux a place of culture and passion. The Marquis’ fascination for Chinese art and the long sea voyages of Jean Bekker-Teerlink forged a strong taste for the exotic and the cosmopolitan, while a love of beauty and botany led to the creation of landscaped gardens.

Ultimately, Marquis d’Alesme has always been driven by the idea that a great wine is an inspired work of art. Each vintage is a result of the purest vine-growing tradition, yet Bordeaux has never seemed so exotic.

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About France

French wine is nearly synonymous with fine wine and all things epicurean, France has a culture of wine production and consumption that is deeply rooted in tradition. Many of the world’s most beloved grape varieties originated here, as did the concept of “terroir”—soil type, elevation, slope and mesoclimate combine to produce resulting wines that convey a sense of place.

Accordingly, most French wine is labeled by geographical location, rather than grape variety. So a general understanding of which grapes correspond to which regions can be helpful in navigating all of the types of French wine. Some of the greatest wine regions in the world are here, including Bordeaux, Burgundy, the Rhône and Champagne, but each part of the country has its own specialties and strengths.

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About Bordeaux Blend

One of the world’s most classic and popular styles of red wine, Bordeaux-inspired red blends, have spread from their homeland in France to nearly every corner of the New World, especially in California, Washington and Australia. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, these are sometimes referred to in the US as “Meritage” blends.

While the region of Bordeaux is limited to a select few approved grape varieties in specified percentages, the New World is free to experiment. Bordeaux Blends in California may include equal amounts of Cabernet Franc and Malbec, for example.

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