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Full Red | Australia

d'Arenberg The Custodian Grenache

d'Arenberg The Custodian Grenache

Rich, bold, jammy

Regular price ₱990
Regular price ₱0 Sale price ₱990
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Readily available in Cebu.

Varietal: Grenache
ABV: 14.5%
Origin: McLaren Vale, Australian
Winery: d'Arenberg

Size: 750ml


94 points, James Halliday
Gold, China Wine & Spirits Awards 2019
Top 10 Value Winery, The Australian Wine Companion
5 Stars Winery 13 years in a row, James Halliday The Australian Wine Companion

Taste Notes

Eyes: Ruby red
Nose: Blood orange, amaro, mulberry, plum, blueberry
Mouth: Fleshy red fruits, savoury spice, great texture, nice acidity, slightly grippy tannin on the finish

How to Enjoy

Pair with baked pork chops.

Serving temperature: Room temp. at 16-20°C
Storage: Up to 3-5 days after opening

About this Product

During the vine pull scheme in the 80's, d'Arry Osborn refused to remove his old Grenache vineyards. Today d'Arenberg is the keeper of nearly one third of McLaren Vale's old bush vine Grenache, earning the title of 'Custodian' of the variety.

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About d'Arenberg

In 2009, the Australian wine landscape was changed forever when 12 of Australia’s oldest family owned, multi-generational wine businesses came together to form Australia’s First Families of Wine.

A unique collaboration of like-minded families, the intention was to change the narrative about the history, provenance and quality of Australian premium wine, telling the stories behind these families that form the golden thread that connects them.

Since then, Australia’s First Families of Wine have travelled the globe as a collective to share their vinous tales; tales of tribulation and success, experience and commitment. Ultimately it is the passion of over 48 generations of these families and 1380 years of collective winemaking experience that has helped to shape Australia’s wine narrative.

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About Australia

A large, climatically diverse country with incredibly diverse terrain, producing just about every wine style imaginable, Australia has a grand winemaking history and some of the oldest vines on the planet. Both red wine and white wine from Australian are wildly popular and beloved.

Shiraz is indeed Australia’s most celebrated and widely planted variety; Barossa Valley leads the way, producing exceptionally bold and supple versions. Cabernet Sauvignon, Australia's second most planted variety, can be blended with Shiraz but also shines on its own particularly in Coonawarra and Margaret River. Grenache and Mourvèdre are also popular, both on their own and alongside Shiraz in Rhône Blends. Chardonnay is common throughout the country and made in a wide range of styles. Sauvignon Blanc has recently surged in popularity to compete with New Zealand’s distinctive version and Semillon is often blended in Margaret River or shines on its own in the Hunter Valley. Riesling thrives in the cool-climate Clare and Eden Valleys. Sticky-sweet fortified wine Rutherglen is a beloved regional specialty of Victoria.

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About Grenache

Enjoying great glory across a variety of appellations, Grenache thrives in any warm, Mediterranean climate where ample sunlight allows its clusters to achieve full phenolic ripeness. While it can make a charmingly complex single varietal wine, it also lends well to blending.

Grenache wine is a dry, red wine that is typically full-bodied and interestingly light in both colour and tannins. Grenache produces wines that are loaded with strawberry, cherry blackberry, purple plum and in the richest examples, even cocoa, black tea or liquorice.

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