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Light White | South Africa

Klein Constantia Estate Sauvignon Blanc

Klein Constantia Estate Sauvignon Blanc

Dry, crisp, aromatic

Regular price ₱1,260
Regular price Sale price ₱1,260
Sale Sold out

Varietal: Sauvignon Blanc
ABV: 12.5-14%
Origin: Stellenbosch, South Africa

Size: 750ml


90 points, Robert Parker Wine Advocate
Gold, The TEXSOM International Wine Awards

Taste Notes

Eyes: Bright and light yellow
Nose: White peach, berries
Mouth: Intense peach and berry

How to Enjoy

Pair with cheese and herb pizza.

Serving temperature: Cold at 3-7°C
Storage: Up to 1 week after opening

About this Product

Described as one of the world’s most beautiful vineyards, Klein Constantia is set midst lush greenery on the upper foothills of the Constantiaberg, with a superb view of the Constantia Valley and False Bay.

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About Klein Constantia

Dating back to 1685 and described as one of the world’s most beautiful wine estates, Klein Constantia is set amidst ancient trees on the upper foothills of the Constantiaberg, with views across False Bay.

The perfect location for cool climate wines, Klein Constantia produces some of South Africa’s top wines, including one of the world’s best natural sweet wines,
Vin de Constance.

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About South Africa

Today, however, South Africa is increasingly responsible for high-demand, high-quality wines—a blessing to put the country back on the international wine map.

South Africa’s wine zones are divided into region, then smaller districts and finally wards, but the country’s wine styles are differentiated more by grape variety than by region. Pinotage, a cross between Pinot Noir and Cinsault, is the country’s “signature” grape, responsible for red-fruit-driven, spicy, earthy reds. When Pinotage is blended with other red varieties, like Cabernet Sauvignon, Merlot, Syrah or Pinot Noir (all commonly vinified alone as well), it is often labeled as a “Cape Blend.” Chenin Blanc (locally known as “Steen”) dominates white wine production, with Chardonnay and Sauvignon Blanc following close behind.

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About Sauvignon Blanc

A crisp, refreshing variety that equally reflects both terroir and varietal character, Sauvignon Blanc is responsible for a vast array of wine styles. However, a couple of commonalities always exist—namely, zesty acidity and intense aromatics.

Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

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