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Sparkling | Italy

Martini Asti Spumante

Martini Asti Spumante

Light, delightful, luscious

Regular price ₱888
Regular price ₱0 Sale price ₱888
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Varietal: Moscato Bianco
ABV: 7.5%
Origin: Piedmont, Italy

Size: 750ml

Accolades

4.5 rating, Vivino

Taste Notes

Eyes: Straw yellow
Nose: Fresh grape juice with subtle vine peaches, sweet wild sage, spice, fresh pear, fresh melon, and apricot notes
Mouth: Peach and sweet wild sage, developing into fresh pear and pineapple flavours

How to Enjoy

Pair with ice cream and fruity desserts or whip up a quick cocktail.

Serving temperature: Cold at 3-7°C
Storage: Up to 1-3 days after opening

About this Product

In the steep and sun-drenched hills of Piedmont, our expert Conferenti nurture the fragrant Moscato Bianco grapes with which our Wine Master creates the famous sparkling MARTINI Asti. The D.O.C.G. designation indicates the highest level of quality in Italian wine. The Martini & Rossi Asti sparkling wine is made using the tank method. This technique involves fermenting the Moscato grape juice with yeast and sugar inside a stainless steel tank. When the required alcohol level is reached, fermentation is interrupted by cooling the wine. This process also helps keep the natural sweetness of the ripe musts. The wine is then filtered and bottled under pressure.

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About Martini

Martini is more than the vermouth. It is the story of two men with a vision, of a fertile land where expert winemaking meets wild botanicals, and of a legacy of craftsmanship and expertise in every bottle.

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About Italy

Italy boasts more indigenous grape varieties than any other country—between 500 and 800, depending on whom you ask—and most Italian wine production relies upon these native grapes. In some Italian wine regions, international varieties have worked their way in, but are declining in popularity, especially as younger growers take interest in reviving local varieties.

Most important are Sangiovese, reaching its greatest potential in Tuscany, as well as Nebbiolo, the prized grape of Piedmont, producing single varietal, age-worthy Piedmontese wines. Other important varieties include Corvina, Montepulciano, Barbera, Nero d’Avola and of course the white wines, Trebbiano, Verdicchio and Garganega. The list goes on.

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About Moscato

Alluringly aromatic and delightful, Muscat wine never takes itself too seriously. Muscat is actually an umbrella name for a diverse set of grapes, some of which are genetically related and some of which, are not.

Muscat wine is one of the oldest known grape varieties, dating as far back as the days of the ancient Greeks and Romans. Pliny the Elder wrote in the 13th century of a sweet, perfumed grape variety so attractive to bees that he referred to it as uva apiana, or “grape of the bees.” Most likely, he was describing one of the Muscat wine varieties.

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