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Pikes Red Mullet

In Stock Unavailable

SKU : 0003572

Regular price ₱590 |  Save ₱-590 (Liquid error (sections/product-template.liquid line 206): divided by 0% off)



Taste Profile: Medium red
Varietal: Shiraz, Grenache, Merlot, Tempranillo
ABV: 14.5%
Origin: Clare Valley, Australia
Winery: Pikes

Size: 750ml


  • Travellers Best Buy $20 & Under
  • 5 Star Winery, James Halliday, Australian Wine Companion

Sight: Garnet red
Nose: Attractive, black cherry, dark chocolate, touch of mint and vanilla
Palate: Medium-bodied, approachable, soft ripe dark fruits, balanced, savoury finish

Serving temperature: Cellar temp. at 13-16°C
Storage: Up to 3-5 days after opening

Englishman Henry Pike emigrated to South Australia in 1878 and established a family brewing business. His great grandson Edgar followed in his footsteps and established a wine business. Edgar’s sons Neil (winemaker) and Andrew (viticulturist) now run Pikes Wines (established in 1984) which is situated in the verdant Polish Hill River sub-region of the Clare Valley. This estate is renowned for its Clare Valley Riesling with the iconic Pike fish label.
The Red Mullet is a blend of Shiraz, Tempranillo, Grenache and Merlot. Perhaps a little more serious than the name suggests, a very well made wine capable of cellaring for 3-5 years whilst approachable when young.


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