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Bitters | USA

Scrappy's Aromatic Bitters

Scrappy's Aromatic Bitters

₱1,140
₱0 ₱1,140
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Category: Bitters
ABV: 40%
Origin: Seattle, USA
Bottler: Scrappy's Bitters 

Size: 148ml, 296ml

ABOUT THIS BITTER
Scrappy's answer to the classic aromatic bitters. These bitters were created to be used in classic cocktail recipes. They add balance - and a bit of spice - to your favourite spirits. They make a killer bar ginger too!

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About this Product

Scrappy's answer to the classic aromatic bitters. These bitters were created to be used in classic cocktail recipes. They add balance - and a bit of spice - to your favourite spirits. They make a killer bar ginger too!

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About Scrappy's Bitters

Seattle bartender Miles Thomas founded Scrappy’s Bitters in his search for better bitters. He dove headfirst into research and development, immersing himself in the world herbs and extraction methods. He learned to pair flavors to intensify the taste he was seeking, and he came to understand that there were not only many ways to extract flavor from the same source, but that each yielded a different taste. His journey proved fruitful: After years of experiments, Scrappy’s officially launched in 2008, and a small, but dedicated team has been making handcrafted bitters in Seattle, WA ever since.

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About Bitters

Dating back to the ancient Egyptians who are believed to have infused medicinal herbs in jars of wine, modern-day bitters—broadly split into two categories—are produced by infusing a neutral spirit with a wide variety of aromatic and healthful herbs, fruits, roots, bark and spices.

Cocktail bitters are usually quite astringent, so small drops and dashes are added sparingly to flavor mixed drinks like the Negroni, Sazerac and Old Fashioned.

Digestive bitters, on the other hand, have a far milder flavor profile and are usually consumed neat or on the rocks at the end of a meal to help with digestion and combat nausea or heartburn.

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